
2 fingers, coated in pistachio & bread crumbs, served with honey mustard sauce - $6.

2 mini burgers on homemade bread, served with Peyton Place Peppadew Relish - $6.

2 ground chicken & kimchi dumplings, Chinese style with tamari dipping sauce - $8.

2 dumplings, filled with housemade duck chorizo, served with cilantro yogurt sauce - $10.

3 bite sized crab cakes, lemon caper sauce, cooked in safflower oil - $8.

sushi rice, wasabi, avocado & shrimp; served with sweet & sour dipping sauce - $10.

2 spring rolls fried in safflower oil, Vietnamese inspired, served with tamari dipping sauce - $6.

housemade corn tortillas, our spicy beans & chorizo, served with salsa & guacamole - $12.

5 fresh oysters, topped with spinach & parmesan reggiano & lemon butter sauce. - $25.

fresh mushrooms, fried in rice flour batter, served with sweet & sour dipping sauce - $10.

2 rolls in rice paper, dikon, carrot, cucumber & jicama; served with mango coconut sauce - $6.

hand rolled fettuccine with Italian vegetables & parmesan cheese - $10.

bowl of homemade noodles with spicy peanut sauce & Thai vegetables - $6.

housemade corn tortillas, our spicy beans, served with salsa & guacamole - $10.

warm tarte topped with lemon butter sauce, side salad with choice of dressing - $14.






























